Ingredients

How to make it

  • Pour water into a microwave-safe bowl.
  • Add water, oats, bouillon, garlic, ginger and onion to the bowl. Microwave the mixture on high for about 2 minutes.
  • Stir and microwave the oats for another 30 seconds or until they reach the thickness level you desire.
  • Serve with top of a spoonful salsa and dried tuna flake, drizzle with the juice from salsa.
  • Add squeeze lemon if desired

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes