How to make it

  • Preheat the oven to 350F and grease a 9" square pan.
  • In a bowl, whisk together the flours, baking soda, baking powder, salt, cinnamon and sugar. Set aside.
  • In a large bowl, cream together the butter, eggs, sour cream and vanilla until well blended.
  • Add half the dry ingredients, beating well, then add the milk and mix in.
  • By hand, mix in the remaining dry ingredients, then fold in the walnuts and cinnamon chips.
  • Spread in the pan (batter will be thick) and bake 30 minutes. Do not overbake!
  • Cool in the pan before turning out and slicing.

People Who Like This Dish 2
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • jo_jo_ba 5 years ago
    Amount Per Serving
    Calories: 198.6
    Total Fat: 10.7 g
    Cholesterol: 21.5 mg
    Sodium: 50.3 mg
    Total Carbs: 24.4 g
    Dietary Fiber: 1.4 g
    Protein: 3.2 g
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes