How to make it

  • Combine the first four ingredients in a large mixing bowl.
  • Press mixture into a 13" x 9" ungreased pan.
  • Pour melted chocolate chips over the mixture and spread evenly.
  • Chill in the refrigerator for approx. 20 min. or until the chocolate has hardened slightly, but not completely to allow for easier cutting.
  • Cut into squares.
  • Enjoy! :)

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