• 1 double pie crust, make your own or do as I did, use Pillsbury frozen shopping list
  • For the filling: shopping list
  • 2 cups cooked turkey, torn into bite sized pieces (I find that tearing the meat, rather than dicing it helps the sauce "cling" better) use all dark, all white, or combo, as you wish shopping list

How to make it

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  • hollyeats 5 years ago
    OMG Lindy, my mouth started watering when you mentioned Swanson's. They were the Saturday night, Mom-wants-a-break-from-cooking. eat-in-front-of-the-TV dinner and fast food or not, I loved them. Thank you for bringing me the chance to relive my childhood (and introduce my British husband to it)!
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  • Good4U 5 years ago
    This sounds mighty fine to me! I could just dig in right now.:-)
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