Peanut Butter Rocky Road
From chefmeow 16 years ago
- 10 minutes to make
- Serves 16
Very good and a nice creamy, peanut buttery chocolatey fudge. Everyone seems to like this one when I make especially during the holidays.
Ingredients
- 6 ounce package semisweet chocolate chips shopping list
- 6 ounce package butterscotch chips shopping list
- 1/2 cup creamy peanut butter shopping list
- 3 cups miniature marshmallows shopping list
- 1/2 cup salted peanuts shopping list
How to make it
- Place chocolate chips, butterscotch chips and peanut butter in glass bowl and microwave on high for 2-1/2 minutes.
- Stir until melted and smooth.
- Mix in marshmallows and peanuts until evenly coated.
- Spread in buttered square baking pan then refrigerate until firm.
- Cut into bars.
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