How to make it

  • Place all ingredients into a food processor.
  • Blend until smooth.
  • Cover and refrigerate at least 2 hrs or overnight before serving w/ tortilla chips.
  • (DON'T use a makes it too runny.)
  • Can be made with a fat free cottage cheese/ fat free sour cream blend, or just fat-free sour cream for a lighter version.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • chuckieb 2 years ago
    This sounds yummy!
    Was this review helpful? Yes Flag
  • NPMarie 2 years ago
    Love this!
    Welcome to Group recipes:)
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes