Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Cold Pasta Salad With Mozzarella Cheese

Chicken & Artichoke Linguine With A Blue Cheese Cream Sauce Recipe

Ingredients

How to make it

  • Cook pasta, rinse, add a touch of oil to keep it from sticking and set aside.
  • Sauce: In a saute pan, cook chicken on medium heat until done, about 5 minutes. (Remove oil if there is a lot). Add butter and onions and cook until onions are clear. Add cream, artichokes and blue cheese. Stir until sauce reduces and thickens a bit (about 5 minutes). Add pasta and cook for a further 2-3 minutes. Garnish with parmesan and chives.

People Who Like This Dish 3
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

danawitczak Grand Rapids, Michigan

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes