Ingredients

How to make it

  • Lay out an egg roll wrapper
  • Brush edges with egg wash.
  • Place slice of ham, then cheese on wrapper.
  • Place pickle on cheese.
  • Fold in sides, a little more egg wash.
  • Roll wrapper up, repeat with remaining.
  • Deep fry for 3-5 minutes.
  • Let drain on paper towel for 5-8 minutes.
  • Careful, they may still be hot.

Reviews & Comments 1

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  • chefloren 11 years ago
    ROFL I saw the name of this recipe and I just had to look! After looking It sound like something to attempt.
    Was this review helpful? Yes Flag

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