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Smoky Orange Vinaigrette Recipe

Ingredients

How to make it

  • In a bowl, whisk the vinegar, marmalade, water, honey, paprika and shallot. Slowly whisk in the oil. Stir in the parsley and season with salt and pepper.
  • NOTES
  • Two Tablespoons 108 cal, 9 gm fat, 1 gm sat fat, 7 gm carb, 0 gm fiber.
  • Use as a marinade for lean steak or pork or drizzle over grain salads.

Reviews & Comments 1

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  • mommyluvs2cook 10 years ago
    Always looking for new vinaigrette's! This one looks great!!
    Was this review helpful? Yes Flag

The Cook

otterpond Windermere, FL

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