Recipe

Toasted Smore Snowballs For Kids Recipe


Toasted Smore Snowballs For Kids Recipe
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Graham cracker squares are topped with chocolate ice cream, covered in piped frosting, and then quickly baked for a golden color.

Dariana

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Ingredients
  • 12 graham cracker squares
  • 12 small scoops rocky road or chocolate fudge ice cream (about 1 1/2 cups)
  • 1 7.2-ounce package fluffy white frosting mix

Directions
  1. Line a baking sheet with waxed paper. Arrange cracker squares on waxed paper. Use a small ice cream scoop to place scoops of ice cream on each cracker square. Cover and freeze while preparing frosting.
  2. Prepare frosting mix according to package directions. Place frosting in a large pastry bag fitted with a large round tip (1/4-inch). Pipe frosting over each ice cream mound to cover. Or use a spoon to spread frosting over each ice cream scoop, spreading to cover. Freeze at least 1 hour (cover loosely after frosting is firm).
  3. Preheat oven 500 degree F. Transfer squares to a greased baking sheet. Bake, uncovered, for 3 to 4 minutes or until frosting is golden brown. Serve immediately.

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Comments


This looks very cute - a kiddie version of a baked alaska. Thanks for the idea!


Chefcarolyn, when my kids were still at home, they loved to stick hershey's kisses, m&m's, etc on top while the S'mores were still warm. They thought it was great fun to "decorate" with the added sugar and candies, lol.


How cute!...gotta try this with my granddaughter. Thanks dariana!


Krumkake, my kids had a blast with this and now I will enjoy the fun with my grandsons when they get past the baby stage, lol.


OH YES! Was wondering how this got past me...I wasn't "here" 3 months ago! Great one, Dariana, and thank you :)


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