Slow Cooker Turkey Chili
From midgelet 10 years ago
- 6 hrs to make
- Serves 8-10
I make a lot of chili variations and this one is no exception. Easy because its done in your slow cooker.Of course one may use beef instead of turkey. The dried chipotle chilies are for photographic liberty as a garnish. Read more I actually use them in my recipes as I like that smokey subtle spicy flavor they give to food See less
Ingredients
- 1 bag dried mixed beans shopping list
- 1 large onion chopped shopping list
- chopped garlic as desired shopping list
- 1 large bay leaf shopping list
- 1 large dried chipotle chili pepper shopping list
- 1 1/2 lbs chopped lean turkey meat shopping list
- 1 large jar of favorite pasta sauce ( approx 26 oz ) shopping list
- 1 large empty pasta sauce container of water,or chicken broth shopping list
- 1 jar of diced seasoned tomatoes with chilis undrained shopping list
- 1 small can of tomato paste shopping list
- seasonings as desired: shopping list
- chipotle chili powder, salt, black pepper, dried basil, favorite BBQ dry rub etc shopping list
- Optional: more liquid as needed may be water, broth or even some beer. shopping list
How to make it
- Soak dried beans over night in water to soften them
- To prepare:
- In a large crock pot place onions, garlic, beans,turkey meat, tomato products,seasoning as desired
- Break up meat with a fork.
- Cook high about 4 -6 hours or low 8-10 hours.
- Time will vary with your individual cooker
- Note: more liquid may be needed to cook beans so half way during cooking, decide if more liquid is needed and beans are tender
- Also flavor improves with age
- I serve chili with a green salad and cornbread
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