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Home Slow Cooker Book With Corn Tortillas

Garlic Potato Slices Recipe

Ingredients

How to make it

  • Boil potatoes. Slice each one into 3 o4 4 pieces, leaving peeling on.
  • Drizzle olive oil over the bottom of a baking dish. Arrange potato slices in rows over the olive oil.
  • Sprinkle remaining ingredients over the potatoes. The amounts are approximate and you can vary them as you wish. Drizzle with additional olive oil.
  • Bake for about 30 minutes, or until potatoes are heated through.

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The Cook

MissouriFarmWife Ozarks, Missouri

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