Alaskan Chocolate Gravy
From SARAHPINA 10 years ago
- 15mins to make
- Serves 4-5
A friend of mine taught me this recipe while we were staying in Alaska for work. My husband went crazy over it, so I had to learn. Very creamy, chocolatey alternative to sausage gravy over biscuits.
Ingredients
- 2 1/2 Cup Milk (whole preferably) shopping list
- 1/3 Cup Flour shopping list
- 3 teaspoons Vanilla shopping list
- 1 Cup Sugar (raw or brown) shopping list
- 3 Tablespoons CoCo Powder shopping list
- 2 Eggs shopping list
How to make it
- MIX eggs, sugar, coco powder, flour, and vanilla.
- In a medium saucepan, SCALD milk.
- Then, ADD mixture to milk.
- WHISK constantly until gravy thickens.
- *I recommend a nylon whisk if using a non-stick skillet bc there is lots of stirring!
- Next....pour generously over hot buttered homemade biscuits!
People Who Like This Dish 3
- jett2whit Union City, GA
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