Fried Pickles
From loveisforever 10 years ago
- 15 to make
- Serves 2 - 3
As long that you are having more than 2 to 3 people over that it's always easier to do a bigger batch.Knowing that this is a greatappetizer. This is Sandy's recipe.You can find this on Facebook in the group called Recipe Swap.
Ingredients
- 1 cup flour shopping list
- 1/2 teaspoon salt or to your liking shopping list
- 1/2 teaspoon black pepper or to your liking shopping list
- 1/2 teaspoon garlic powder or to your liking shopping list
- 1/2 teaspoon seasoned meat tenderizer or to your liking shopping list
- 1 egg, scrambled with a little bit of juice from the dill pickles shopping list
- enough dill pickles shopping list
- oil of your choice shopping list
How to make it
- In a big enough bowl add all of the dry ingredients.Mix well.
- In a regular bowl add the egg and enough juice.Wisk well.
- Add enough pickles into the egg mixture, mix around and put into the flour mixture.
- Add enough oil to a skillet and add the pickles.Let the pickles come to a golden brown on both sides.
People Who Like This Dish 3
- JABNJENN Nowhere, Us
- Cherrill Pizarra, Spain
- mommabaker Nowhere, Us
- loveisforever Nowhere, Us
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