Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Traditional East Coast Fish Cakes Recipe

Ingredients

How to make it

  • Combine all ingredients and mix well.
  • Form into 12 patties.
  • Place on a plate and put in the fridge for at least 20 mins.
  • Heat oil or butter and fry patties until heated through and golden brown on both sides.
  • Be very gentle when turning as they will break.
  • ***To freshen cod place in fresh water to cover, overnight or for at least 12 hours. Drain and replace water occasionally.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • lifter 10 years ago
    My Father was a "child of the Depression" in the 1930's on the Prairies and on relief...the family got Newfoundland's dried salt cod, and he advised "Nail it to a pine plank, soak it in the bathtub for a day, pull the nails, and boil and eat the board"
    Was this review helpful? Yes Flag

The Cook

gaspesiangal Ottawa, Canada

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes