Pignoli Cookies
From BuonAppetito 8 years agoIngredients
- 1/2 Cup granulated sugar shopping list
- 1/2 Cup confectionery sugar shopping list
- 1/4 Cup Flour shopping list
- 1/8 Tsp salt shopping list
- 2 Eggs whites shopping list
- 1 8oz Can of ***Solo*** almond paste shopping list
- Pine nuts shopping list
- 1 Tsp almond extract shopping list
How to make it
- Preheat the oven at 300 degrees
- Sift the sugars,flour and salt and set aside.
- Break up the almond paste into small pieces. Add with the egg whites and almond extract beat until smooth.
- Combine the dry ingredients and the wet mix well.
- Take a spoonful of the dough mixture and dip it into the pine nuts.
- Slide the dough 2 inches apart onto a prepared cookie sheets lined with parchment paper.
- Bake 20 to 25 minutes until goldin.
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