Country Ribs In Crockpot
From jlv1023 8 years ago
- 6 hours to make
- Serves 6
Tender country ribs that was so easy to make and when they were done, they fell apart they were so tender and the sauce was delicous.
Ingredients
- 6-8 country style pork ribs, trim excess fat shopping list
- 1 cup of dry white wine (I had none, so I used Cooking Vermouth) shopping list
- 2 large garlic cloves chopped shopping list
- 1 onion sliced shopping list
- 1 tbsp rosemary shopping list
- 1 tbsp thyme shopping list
- kosher salt shopping list
- pepper shopping list
- 2 tbsp olive oil shopping list
How to make it
- In frying pan, heat oil over medium high heat. Add ribs to brown and season with salt and pepper along with garlic powder. Turn and season again.
- Spray crock pot with cooking spray and add browned ribs.
- In frying pan onion and garlic and saute about 3 minutes. Add wine, scraping pan for any browned bits.
- Add to crockpot and add rosemary and thyme.
- Cook on high 4-6 hours till tender.
People Who Like This Dish 4
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