Recipe
Italian Beer Beef Recipe
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Itsajourney / All my dishes 2 years, 3 months ago
A easy flavorful beef wonderful on crusty rolls
Prep:5m Cook:240m Servings:12
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 Itsajourney |
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Fans
Ingredients
- 3-4 Lb Beef Roast
- 1 pkg Italian Seasoning mix
- 1 can of beer
Directions
- Place roast in the crock pot.
- Cover with Dry dressing Mix.
- Pour beer over roast.
- Cook on low for 8-10 hours for best results - or on High for 4 hours.
- When done shred and serve on crusty rolls with juice.
- Works well with pork or chicken too!
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shirleyoma 2 years, 3 months ago said:
I love it Sourdough rolls! The beer adds that unique flavor and Italian seasoning is just right, I usually add a couple of fresh chopped jalapeno peppers to mine... yummmmmm... I like it hot!