Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Crunchy Potato Breakfast Brunch Recipe

Ingredients

How to make it

  • In a large bowl, add the mash, shallots, peppers and parsley;
  • Spray a little oil in a non-stick frying pan, heat on medium low and add the bacon;
  • Cook 3 to 5 minutes or so until crisp;
  • Break into bits and add to the bowl;
  • Season the mixture to taste and combine everything together well
  • Roll into balls to size preferred, coat in cornflakes and form into burger shapes of desired consistency;
  • Using oil left in pan and more spray if necessary, sufficient to cook the burgers, add them to the pan and, on low/medium heat, cook them steadily until golden brown underneath;
  • Spray top of burger with more oil, turn and cook until cooked through and golden brown;
  • If using add an egg on top of each burger and Serve

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • elgourmand2 8 years ago
    Nice alternative to hash browns or cottage fries.Maybe cook the spuds the night before. Good post.
    Was this review helpful? Yes Flag

The Cook

DonSpain Marbella, Spain

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes