Ingredients

How to make it

  • Directions:
  • Preheat oven to 325°
  • Place green beans in a pot of Boiling water and boil for a minute or two..(Do not over cook)
  • When done add green beans to a greased baking dish and set aside.
  • Cook Bacon slices till just about crispy and remove from pan and crumble when cool.
  • Add Scallions to fry pan and toss for a minute or two in bacon grease and remove from heat.
  • Add to Green beans with crumbled Bacon.
  • In a medium bowl mix together Mayonnaise, Sour Cream and 1/2 cup of Cheddar (reserve 1 cup for topping)
  • Mix together Green beans with Mayonnaise mixture and top with remaining cup of Cheddar.
  • Bake for 40 minutes or until green beans are tender.

Reviews & Comments 3

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  • twill10 1 year ago
    Thanks everyone
    Was this review helpful? Yes Flag
  • elgourmand2 1 year ago
    Nice post Twill. Another way to fix those pesky green beans. Thanks.
    Was this review helpful? Yes Flag
  • jett2whit 1 year ago
    You had me at bacon!! Yesssssss!!
    Was this review helpful? Yes Flag

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