Ingredients

How to make it

  • Directions
  • Preheat oven to 450 degrees.
  • Fry bacon and remove from pan.
  • Drain.
  • Set aside.
  • Melt ¾ stick butter in deep pan and add flour, stirring constantly.
  • Add chicken broth.
  • Stir.
  • Add hot milk.
  • Stir.
  • Add cheese and salt.
  • Bring to boil.
  • Reduce heat.
  • Cook slowly for 20 minutes, stirring constantly.
  • Cool to lukewarm.
  • Whip cheese sauce with wire beater until smooth.
  • Place 1 slice toast in a casserole dish and top with 3 slices bacon.
  • Add 5 slices turkey.
  • Cover with the whipped cheese sauce.
  • Sprinkle with a little melted butter, Parmesan cheese, and paprika.
  • Bake 10-15 minutes until golden brown.

Reviews & Comments 4

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  • twill10 8 years ago
    Thanks for the bookmarks
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