Vintage 1950s Hamburger Casserole
From tuilelaith 7 years agoIngredients
- 8 ounces large noodles shopping list
- 1 1/2 pounds ground beef shopping list
- 1 medium onion, chopped fine shopping list
- 1 medium green pepper, chopped shopping list
- 1/2 teaspoon salt shopping list
- 1/4 teaspoon pepper shopping list
- 1 Number 2 can of tomatoes shopping list
- 1/2 pound sharp cheddar, cut into small pieces shopping list
- 1 large can white cream-style corn shopping list
- 1 large can pitted black olives shopping list
- Dash of Tabasco sauce shopping list
How to make it
- Boil noodles according to package directions; set aside.
- Brown Beef, onion, and green pepper; add salt and black pepper.
- In large mixing bowl, add all ingredients.
- Pour into 2 or 3 quart casserole.
- Bake at 350 for 1 hour.
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