German Cabbage Casserole
From tuilelaith 8 years agoIngredients
- 1 lb lean ground turkey or ground beef shopping list
- 1 medium onion shopping list
- 1 garlic clove, minced, more if desired shopping list
- 2 cups cheddar cheese, shredded shopping list
- 1/2 cup sour cream shopping list
- 1 medium cabbage, chopped shopping list
- 1/2 cup unseasoned breadcrumbs shopping list
- salt and pepper to taste shopping list
- 1 teaspoon caraway seeds shopping list
How to make it
- Preheat oven to 375 degrees.
- Brown meat, onion and garlic until meat is no longer pink and onion has turned clear.
- Drain grease from pan and discard.
- Add cabbage and cover.
- Cook until cabbage is clear.
- Add cheese, caraway seeds and sour cream mixing well.
- Pour all into greased casserole and top with bread crumbs.
- Bake in preheated oven for 40 minutes.
People Who Like This Dish 3
- kaijavb MD
- BuonAppetito Queens, New York
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