Garlic And Thyme Mashed Potatoes
From Cosmicmother 6 years agoIngredients
- 8 small to medium sized potatoes (Russet or Golden potatoes) shopping list
- 1/2 tsp of salt (to boil potatoes with) shopping list
- 3-4 garlic cloves, left whole but smashed slightly shopping list
- 4-5 sprigs of thyme shopping list
- 1 Tablespoon of Grainy Deli style Mustard or Grainy Dijon Mustard* shopping list
- 1 Tablespoon of olive oil shopping list
- 2 Tablespoons of butter or margerine shopping list
- 1/4 cup milk or chicken stock shopping list
- salt and pepper to taste. shopping list
- *You can use a tsp or so of Horseradish instead of Mustard if desired. (The deli mustard I use has horseradish in it.) shopping list
How to make it
- Peel and cut the potatoes into 1 inch pieces, place in a large pot with enough water to cover the potatoes. Add in the smashed cloves of garlic, thyme sprigs and salt. Bring to a boil over high heat, reduce heat and boil gently for 15-20 minutes until the potatoes are cooked through.
- Pull out the thyme sprigs and drain the potatoes. For extra garlicky potatoes leave in the garlic cloves, for subtle flavor take them all out. I like to keep two cloves in. Mash the potatoes with any cloves of garlic you desire. Add in the mustard, olive oil, butter and milk or chicken stock and stir until everything is combined. Season with salt and pepper to taste. (you may need more liquid, so adjust to your desired consistency)
- ~I sometimes add rosemary sprigs and/or a bay leaf to the cooking water as well. Fresh chopped chives are nice in the final dish too.
People Who Like This Dish 11
- Ladybug_MrsJ Ottawa, Canada
- Reviews2 Nowhere, Us
- refugeesrecipelisting Global, CA
- MotherAnn Charlestown Twp., Ohio
- chuckieb Ottawa, CA
- bikerfamily Moses Lake, WA
- ARiceemama Houston, Texas
- Luisa1 Rancho Cucamonga, California
- eastcoaster Nowhere, Us
- Good4U Perth, Canada
- Plus 1 othersFrom around the world!
The Rating
Reviewed by 1 people-
One word Delicious!!!!
I used 4 cloves of garlic, rosemary, and horseradish,and because of dairy issues lactose free milk and Earth balance in place of butter.I took the garlic out before i mashed them, and the horseradish gave the potatoes a ni...moreeastcoaster in loved it -
Love garlic and potatoes. Lovely recipe Shona:))
eastcoaster in loved it
Reviews & Comments 2
-
All Comments
-
Your Comments