Peach n Praline Pie
From recipediva 16 years ago
- 40 minutes to make
- Serves 8
love pies. I love homemade pies. This pie is a fast put together not my usualy type pie I make. But it is so delicious. I just love peaches.
Ingredients
- Need a 15 oz Ready pie crust shopping list
- Filling: shopping list
- ¼ cup sugar shopping list
- 3 Tablespoon flour shopping list
- ¼ teaspoon nutmeg shopping list
- 3 eggs shopping list
- ½ cup light corn syrup shopping list
- Dash of salt shopping list
- 3 cup cubed, peeled & sliced peaches (can use canned) shopping list
- ¼ cup melted butter or margarine, sweet of course shopping list
- Topping: I crumble with my fingers to nice crumb. I like it chunky shopping list
- ½ cup chopped pecans shopping list
- ¼ cup flour shopping list
- ¼ cup firm packed brown sugar shopping list
- 2 tablespoons butter or margarine, sweet (recipe says soften, I prefer cold for nicer chunky crumb) shopping list
How to make it
- In bowl combine everything for filling except peaches & butter
- Mix on medium speed.
- Stir in peaches and butter.
- Pour into crust.
- Sprinkle with topping. Bake
- Heat oven to 400 bake for 35-45 minutes
People Who Like This Dish 3
- charlesroberts Halifax, CA
- debbie919 Manahawkin, NJ
- recipediva Pittsburgh, PA
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