Ingredients

How to make it

  • Bring the butter, water, and vanilla to a boil.
  • Add the flour and stir constantly until it leaves the side of the pot and forms a ball.
  • Remove and cool.
  • Beat in 4 eggs, one at a time until smooth.
  • Drop by T. onto parchment-lined cookie sheets
  • Bake at 400 degrees for about 25-30 minutes.
  • LET COOL.
  • Slice in half and pipe or scoop in Mom’s filling.
  • Dust with powdered sugar.
  • Filling:
  • Beat the cream, pudding powder and milk in a mixer until thick like whipped cream!

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