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Bacon-wrapped Cream Cheese Stuffed Chicken Breast Recipe

Ingredients

How to make it

  • Slice the chicken breasts in half, so you have 4 pieces of equal size.
  • Mix the softened cream cheese, chopped green onions and the shredded cheese together.
  • Placed 1/4 of this mixture in the center of each piece of chicken.
  • Spreading this cheese mixture over the whole side evenly.
  • Wrap 2 slices of bacon around each chicken breast, and insert a toothpick at the meeting of the 2 bacon strips and maybe one on each end.
  • Place on wire rack, cheese side up - to begin with - be sure you have a grease catching try in the Air Fryer Oven, at 370 degrees F for 20 minutes..
  • You could turn them over for another 5 minutes if they are not done to your liking.

People Who Like This Dish 2
Reviews & Comments 3

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  • Good4U 2 years ago
    You can delete the annoying posts below and in your recipes, Tuilelath. If you need any help let me know? All you need to is hover your mouse to the side of there post and you will have the option to delete them on the right. They are so annoying. Grr.
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The Cook

tuilelaith Columbia, MO

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