From Scratch Homemade Puddingwiches
From LindaLMT 2 years ago
- 30 minutes to make
- Serves 12
I wanted a puddingwich recipe that did not use 'store-bought' pudding because of all the artificial ingredients so I came up with this.
Ingredients
- For the chocolate pudding: shopping list
- 1/3 cup sugar shopping list
- 3 tablespoons corn starch shopping list
- 1/2 cup powdered milk shopping list
- 4 tablespoons cocoa shopping list
- Additional ingredients: shopping list
- 12 graham crackers shopping list
- 1/2 cup milk shopping list
- 1/2 cup peanut butter shopping list
How to make it
- Mix the ingredients together for the chocolate pudding. Set aside.
- Measure out 2.5 ounces of pudding mix into a bowl and to that add 1/2 cup of milk and 1/2 cup of peanut butter and mix well. Let mixture stand a minute or two to thicken. Mixture should be thick and hold it's shape. Add more dry pudding mix if needed.
- Take 12 graham crackers and break each in half.
- Spoon and spread pudding mix onto each half of a graham cracker till contents of bowl is distributed.
- Top each half of graham cracker with another and gently press to adhere.
- Place on cookie sheet and place in freezer till frozen thru.
- Store in a freezer container or zip lock bag.
- Enjoy.
People Who Like This Dish 3
- weince00 Nowhere, Us
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- LindaLMT Florida, Florida
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