Ingredients

How to make it

  • Heat honey and vinegar in a stainless steel or porcelain pan.
  • Drop the apples a few at a time into the simmering honey mixture. Skim them out when the apples are transparent. Serve chilled or hot.

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    " It was excellent "
    organicmama ate it and said...
    This is great, just like you!
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  • silver_raven_venus 16 years ago
    This sounds realllly easy and very tasty!! I love granny smith apples raw, baked, cooked up..yummmmmmmm^_^
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