Ingredients

How to make it

  • Preheat oven to 350 degrees.
  • In a large bowl, mix berries, apple filling, sugar, and cinnamon. Transfer fruit mixture to an 8 by 8 by 2-inch baking dish.
  • Crumble cookie dough over fruit, covering thickly and completely. Bake uncovered until cookie crust is golden and crisp, and juices bubble thickly, about 45 minutes.
  • Serve warm with ice cream.

People Who Like This Dish 4
Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • kismet 16 years ago
    This sounds great,I've tried every pie crust recipe I can put my hands on,but they always come out like a Frisbe,Honest You can throw them in the air,no breakage,that is until they fall to the ground,and the earth shakes.Thanks for the recipe
    Was this review helpful? Yes Flag
  • kismet 16 years ago
    This sounds great,I've tried every pie crust recipe I can put my hands on,but they always come out like a Frisbe,Honest You can throw them in the air,no breakage,that is until they fall to the ground,and the earth shakes.Thanks for the recipe
    Was this review helpful? Yes Flag
  • organicmama 16 years ago
    This looks good and easy. Thanks!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes