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Home Homemade Sticky Bun With Lemon Peel

Orangie-Cranberrie Sauce Recipe

Ingredients

How to make it

  • In a 3 qt. pot (bigger if recipe is doubled) combine all ingredients. Cook over med heat stirring occasionly until cranberries pop and sauce thickens up
  • remove from heat and cool to room temp.
  • Store in airtight container for at least 2 days so the flavors develope
  • Serve at room temp. stir before serving

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