Crisp Coating for Pork or Chicken
From chefmeow 16 years agoIngredients
- 3 cups corn flake crumbs shopping list
- 1 cup wheat germ shopping list
- 1/2 cup sesame seeds shopping list
- 4 teaspoons dried parsley crushed shopping list
- 1 tablespoons paprika shopping list
- 2 teaspoons salt shopping list
- 1 teaspoon dry mustard shopping list
- 1 teaspoon celery salt shopping list
- 1 teaspoon onion powder shopping list
- 1/2 teaspoon ground pepper shopping list
How to make it
- In a large bowl combine all ingredients.
- Stir with a wire whisk until evenly distributed.
- Pour into a 5 cup container with a tight fitting lid.
- Seal container.
- Store in a cool dry place.
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