Recipe

Worcestershire Roasted Pecans Recipe


Worcestershire Roasted Pecans Recipe
This is very good as an appetizer or as a salad or casserole topper. Enjoy

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Ingredients
  • 1 cup pecans
  • 1 tablespoon butter melted
  • 1 teaspoon salt
  • 2 tablespoons Worcestershire sauce

Directions
  1. Preheat oven to 400.
  2. In a medium mixing bowl combine all ingredients.
  3. Place pecans in a shallow pan and place in oven.
  4. Cook 10 minutes stirring every 2 minutes.
  5. Cool and store in an airtight container in the refrigerator.
  6. Use to garnish vegetables, salads or casseroles.

Not quite what you're looking for? See more Appetizers / Finger Foods
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