Asparagus with Balsamic Butter SauceFrom pamela 7 years ago
How to make it
- Preheat oven to 400 degrees F.
- Place the asparagus onto a baking sheet, coat with cooking spray, and flavor with salt and pepper (to taste).
- Bake 12 minutes, or until tender.
- In a saucepan, melt the butter over a medium heat. Remove from the heat, and add in the soy sauce and balsamic vinegar. Pour the mixture over the baked asparagus, and serve.
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The Cookpamela San Diego, CA
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