How to make it

  • Combine onion rings, water, and 1 teaspoon salt in saucepan.
  • Bring to a boil and boil for 7 minutes.
  • Add peas and cook for 5 minutes longer, or until peas are just tender. Drain and reserve 3/4 cup of the cooking liquid.
  • In a saucepan, melt butter over medium-low heat.
  • Add flour and seasonings, stirring until smooth and bubbly.
  • Add the cream and reserved liquid from vegetables.
  • Cook, stirring constantly, until thickened.
  • Add the vegetables and heat through.

Reviews & Comments 4

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    " It was excellent "
    brianna ate it and said...
    Love this dish. 5 forks from me
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    " It was excellent "
    minitindel ate it and said...
    i love creamed peas add potatoes to this and oh so yummy thats the way my mom made them with all 3
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  • hayleesgrandma 7 years ago
    I love pearl onions and Peas. This sounds wonderful!
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  • shirleyoma 7 years ago
    We love creamed peas and onions! this sounds great!
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