Hoisin Dip
From chefmeow 16 years agoIngredients
- 4 scallions shopping list
- 1-1/2-inch piece fresh ginger shopping list
- 2 fresh red chilies shopping list
- 2 garlic cloves shopping list
- 4 tablespoons hoisin sauce shopping list
- 1/2 cup tomato paste shopping list
- 1 teaspoon sesame oil (optional) shopping list
How to make it
- Trim off and discard green ends of the scallions then slice the white parts very thinly.
- Peel and finely chop the ginger.
- Halve and seed the chilies and slice finely.
- Finely chop the garlic.
- Stir together hoisin sauce, tomato paste, scallions, ginger, chilies, garlic and sesame oil.
- Serve within 1 hour.
People Who Like This Dish 4
- momo_55grandma Mountianview, AR
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