Recipe

Healthy Twice Baked Potato Skins Recipe

	Bigdog / All my dishes 2 years, 10 months ago This is a spin off of loaded potato skins. The turkey bacon and chicken make it healthier, but I don't know if that would make it a "healthy" meal. Flavors are eaily modified using spices during prep/cooking, though "all natural" is pretty good itsel... More Prep:45m Cook:120m Servings:1	Bigdog
	simple healthier

Does this look good? Yeah! / Nope

Fans

bigdog

tucky

Ingredients

Baking size potatoes, washed, skin on.

1 cooked, diced chicken breast (seasoned as you prefer)

Turkey bacon (4 slices per spud, 2 slices on each half)

Finely shredded cheese, your favorite (I use cheddar)

Your favorite condiments, i.e veggies, salsa, sour cream, herbs, spices, etc.

Directions

Bake the spuds until they are done.

Allow to cool enough to handle, so you can cut the spuds in half and scoop out the potato flesh. Meanwhile, put the turkey bacon in the over to cook (suggested temp of 350, monitored).

Once hollowed, line the skins with 2 slices of the cooked turkey bacon.

Fill with some of the chicken.

Sprinkle with the shredded cheese (add any spices, herbs, or veggies you want cooked).

Bake at 350 for about 20 - 30 minutes.

Serve as is or topped with your favorite condiments.

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Comments

magpieno6 2 years, 6 months ago said:
I have done something similar before with just bacon and cheese, but this soulds great. thanks for sharing

bluewaterandsand 1 year, 10 months ago said:
I have not tried this one but I will. It does sound good!

tucky 3 weeks, 2 days ago said:
5 forks
DELICIOUS!!!

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Alterations

bigdog 2 years, 8 months ago said:
I made this for supper tonight, and decided to try spicing the chicken with a bit of cumin, paprika, and garlic powder. Also, I "pan fried" the chicken in VOO. I thought it was delicious, but the mildness of the turkey bacon was very noticeable. Maybe seasoning the bacon prior to cooking it might help. With another alteration or two in this manner, this would be a fantastic and rather healthy southwestern or tex/mex meal, particularly topping with salsa, sour cream, and maybe a different cheese i.e. monterey, or event a cheese blend.

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