Chicken Fried Rice
From grizzlybear 16 years agoIngredients
- 1 Tbsp. oil shopping list
- 2 cups frozen pepper and onion stir fry mixture shopping list
- 3 cups cold cooked rice shopping list
- 10 oz. can chunk chicken, drained shopping list
- 1 Tbsp. oil shopping list
- 2 eggs, beaten shopping list
- 3 Tbsp. low sodium soy sauce shopping list
How to make it
- Heat wok or 10" heavy skillet over medium heat. Add 1 Tbsp. oil and rotate wok or skillet to coat. Add frozen stir fry mixture. Cook and stir until crisp tender, about 2-4 minutes. Add rice and drained chicken. Stir-fry 5 minutes until hot.
- Push cooked mixture to side of wok or skillet. Add 1 Tbsp. oil, then add eggs. Cook and stir over medium heat until eggs are thickened and cooked. Stir mixture together and add soy sauce.
The Rating
Reviewed by 1 people-
this is wonderful i love chicken fried rice yum
minitindel in THE HEART OF THE WINE COUNTRY loved it
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