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Salmon Steaks With Cucumber Dill Sauce Recipe


Salmon Steaks With Cucumber Dill Sauce Recipe
This not only taste Great but is ...SOOOOOOO......easy to make...I am sure you will enjoy it...

Grizzlybear

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Ingredients
  • 2 Salmon Steaks
  • 1/4 cup dry White Wine
  • 1 Bay Leaf
  • 2 Tbsp fresh Dill
  • 1 stalk Celery, cut up
  • Cucumber Dill Sauce:
  • 1/4 cup plain low-fat Yogurt
  • 1/4 cup lite Mayonaise
  • 1 small seeded grated Cucumber
  • 1 small Onion, peeled & grated
  • 1/8 tsp dry Mustard
  • 1/4 cup freshly chopped Dill
  • Salt & Pepper, to taste

Directions
  1. Place steaks in microwave dish w/ thick end to outside. Add remaining ingredients on top of steaks. Cover and microwave on high for 4-6 minutes.
  2. Cucumber Dill Sauce Directions:
  3. Combine all ingredients in a food processor. Process until blended. Pour into bowl and refridgerate 1-2 hours before serving. Pour small amount of dill sauce across salmon steaks and sprinkle with small amount of fresh dill. Serve remaining sauce in serving dish.

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Comments


This also looks wonderful! I think I shall have to be careful as most of my dishes are salmon. I do love it. Thanks for the recipe. I'll make it soon.

Nanc


Miss you dear, love this dish. Count me in on the dill love.


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