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Home Red Skined Mash Potato With Vegetables

Peppery and Herby Burgers Recipe

Ingredients

How to make it

  • In large bowl thoroughly combine beef, egg, 1 clove minced garlic, 3 teaspoons brown sugar, chili powder and two tablespoons beer.
  • Make into patties the grill on well oiled grill.
  • Add remaining beer and simmer for 10 minutes longer.

People Who Like This Dish 4
Reviews & Comments 1

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  • vivian 17 years ago
    This is good, I always make my own burgers, when we have them, as I hate shop bought ones its usually for the barbecue if we ever get any sun........
    Bookmarked this thanks.
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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