Recipe

Pork And Cabbage Goulash Recipe

	Chefmeow / All my dishes 2 years, 2 months ago Oh yeah, now we are talking. Sausage, cabbage, peppers, tomatoes and herbs. Yummers, sign me up. Prep:10m Cook:50m Servings:4	Chefmeow
	main goulash casserole sausage cabbage vinegary herbs garlic pepper onion celery

Does this look good? Yeah! / Nope

Fans

scrabblegu

Ingredients

1 pound ground pork sausage

1 cup chopped white onion

1/2 cup chopped celery

1/2 cup chopped green bell pepper

1 can petite diced tomatoes

6 ounce can tomato paste

1 tablespoon cider vinegar

2 teaspoons paprika

2 teaspoons chili powder

1 teaspoon garlic powder

1/8 teaspoon red crushed pepper

4 cups chopped cabbage

Directions

In a kettle brown sausage.

When sausage is almost browned add fresh vegetables and continue to brown stirring often.

When sausage is thoroughly browned add tomatoes, tomato paste, vinegar and spices.

Cover and simmer for 25 minutes.

Add cabbage and simmer for 25 minutes.

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Comments

donnaja1231 1 year, 5 months ago said:
This sounds really great. Thanks for sharing.
Donna A.

frogchook 5 months, 1 week ago said:
Not too bad. Didn't have all the ingredients, so mixed & matched a bit... added some smoked ham and a bit of chicken stock powder which livened up the taste a bit in lieu of chilli powder & crushed pepper. Served it up with some fresh brown bread & butter... yummy!

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