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Sunny / All my dishes 2 years, 2 months ago
This is a very simple Afghan Kabob that's very tasty. It's great served with plain cous cous or basmati rice.
Prep:15m Cook:12m Servings:4
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Sunny |
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cristi35 1 year, 8 months ago said:
Hmm, i seen a greek style recipe sorta like this on food network the other day. Gonna have to try it as im interested to see how the yogurt flavors the chicken!
mejnoona 1 year, 1 month ago said:
Marinataed chicken from yogurt is the best chicken youw ill ever eat:)