Recipe

Chocolate Delight Recipe


Chocolate Delight Recipe
This layered desert is rich and delicious. It is a crowd pleaser. I like to use "light" cream cheese and whipped topping to cut down on calories slightly

Metalfraggl

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Ingredients
  • 3/4 c. margerine or butter, melted
  • 1 1/2 c. flour
  • 3/4 c. chopped pecans
  • 1 8oz. package cream cheese
  • 1 c. powdered sugar
  • 1 carton cool whip
  • 2 3 1/2 oz. boxes instant chocolate pudding mix
  • 3 c. milk
  • chopped pecans, grated chocolate, or chocolate chips, for garnish (optional)

Directions
  1. Combine margerine, flour, and pecans.
  2. press into 13x9 in. pan
  3. Bake @ 375 for 15 min.
  4. Remove and cool
  5. Combine cheese, sugar, and 1 1/2 c. whipped topping
  6. blend and spread over crust
  7. chill
  8. combine pudding mixes and milk
  9. beat 2 min. at medium speed
  10. spread over cream cheese layer
  11. spread remaining whipped topping over pudding layer
  12. garninsh with pecans and chocolate
  13. Refrigerate.
  14. Note: When making for a gathering I always include pecans in the garnish so anyone with a nut allergy will know to avoid it!!

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Comments


I love anything chocolate.. yummmm


This sounds wonderful. The name got my attention. I would substitute almonds for the pecans due to my husband's pecan allergy. I do that in all kinds of recipes with great results.


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