Recipe

Cherry Summer Stuffed Tomatoes Recipe


Cherry Summer Stuffed Tomatoes Recipe
SUMMER ONLY! Good for appetizer or a meal paired w/ bread and a salad. Adjust servings and times as need to your needs.

Tillia

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Ingredients
  • Cherry tomatoes, summer only, amt needed per serving
  • S&P, I prefer Crazy Janes Mixed up Salt
  • Main Salad stuffing of your choice; Chicken, Turkey, Ham, Tuna, Salmon, Lobster, Egg,
  • Various Fresh Herbs
  • NOTE: DIFFERENT FROM MY LARGE STUFFED SALAD TOMATO RECIPE, I DO NOT RECOMMEND HOMEMADE OR STORE BOUGHT SALADS FOR THESE. THEY TEND TO BE TOO CHUNKY, UNLESS YOU REALLY LIKE CHOPPING. I USE CANNED MEATS/SEAFOODS, THEY PROCESS FINER FOR THE CHERRY TOMATOES.

Directions
  1. Slightly open each tomato w/ a fine paring knife, squeeze out pulp and seeds genlty, make a few slits about 1/8 way down. Turn upside down onto a paper plate to drain.
  2. When salads are ready for stuffing, turn tomatoes rightside up, Season w/S&P, on or around beds of lettuce.
  3. Stuff W/ desired amt of salad stuffing.
  4. Garnish w/ herbs.

Not quite what you're looking for? See more Appetizers / Misc
Comments


For a party, or no cook dinner, make some of the tomatoes with each of the fillings, then just make some sandwiches with the rest of the fillings.


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