How to make it

  • Put the soy milk, lemon juice, salt and vinegar into a blender and blend for 2-3 minutes.
  • While still blending slowly add the oil in a stream.
  • Keep it blending for 5 minutes and the soynnaise (clever?) becomes creamy.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    trigger ate it and said...
    Thank you for Posting this recipe, this is one of those items that is needed and easy to make.
    I would add a teaspoon of nutritional yeast.

    Great post

    Was this review helpful? Yes Flag
  • chasingandrea 10 years ago
    1/2 cup of soy milk. Let me just go and edit that....
    Was this review helpful? Yes Flag
  • efitobx 10 years ago
    Was going to buy mayo on the way home tonight.
    How much soy milk? eh!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes