Tea Punch
From cyates798 16 years agoIngredients
- 1 quart water shopping list
- 4 small tea bags (I've used black and green tea) shopping list
- 2 cups Suagr shopping list
- 1 teaspoon ground cinnamon shopping list
- 1 teaspoon ground cloves shopping list
- 1 teaspoon ground nutmeg shopping list
- 1 - 12oz. jar mint apple jelly shopping list
- Grated rind of 1 orange shopping list
- juice of 4 oranges shopping list
- Grated rind of 1 lemon shopping list
- juice of 3 lemons shopping list
- 2 cups of white grape juice shopping list
- 1 cup pineapple juice shopping list
How to make it
- Bring water to a boil in large Dutch oven.
- Add tea bags, remove from heat. Let stand for 10 minutes.
- Remove tea bags and add next 9 ingredients, stir until jelly has dissolved.
- Stir in grape and pineapple juices, cool.
- Serve over crushed ice.
- Yield: 2 3/4 quarts
People Who Like This Dish 4
- huminbrd56 Concord, North Carolina
- abermouse Louisville, KY
- dandelion Ashland, NE
- cyates798 Odessa, FL
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 0
-
All Comments
-
Your Comments