Greek Bean Salad Tried and True
From chefmeow 16 years ago
- 120 minutes to make
- Serves 4
Another awesome estate sale recipe that is tried and true. Since I am a huge fan of Greek food, when I purchased this collection I had to try this and it is a hit. Enjoy
Ingredients
- 2 cups dried fava beans shopping list
- 1 tablespoon fresh lemon juice shopping list
- 1 tablespoon minced garlic shopping list
- 1/4 cup chopped fresh mint shopping list
- 4 tablespoons minced red onion shopping list
- 1 tablespoon olive oil shopping list
How to make it
- Rinse beans then place in pot with water to cover by 2 inches.
- Bring to boil then partly cover and simmer for 2 hours.
- Let cool then stir in lemon juice, garlic, olive oil, mint and onion.
- Serve at room temperature or chill for one hour.
People Who Like This Dish 7
- jld Nowhere, Us
- lovemybirds Dayton, OH
- yamamma SPOKANE, WA
- smokensunshine Greensboro, NC
- hawnzy Calgary, CA
- marriage Apalachin
- sembrat08 Waynesboro, PA
- chefmeow Garland, TX
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