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Babki Smietankowe Filled Baba Tried And True Recipe


Babki Smietankowe Filled Baba Tried And True Recipe
Very creamy and delightful dessert recipe. Tried and True.

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Ingredients
  • 2 cups butter at room temperature
  • 1 cup granulated sugar
  • 2 eggs
  • 3 egg whites
  • 2-1/2 cups all purpose flour
  • 3 egg yolks
  • 3/4 cup granulated sugar
  • 3/4 cup whipping cream
  • 1/4 teaspoon salt
  • 1/4 cup fine bread crumbs

Directions
  1. Beat butter at high speed of an electric mixer then gradually add sugar and cream until fluffy.
  2. Beat in whole eggs and 2 of the egg whites.
  3. Stir in flour and mix well.
  4. Combine egg yolks, sugar, whipping cream and salt in the top of a double boiler or heavy saucepan.
  5. Cook and stir until custard is thickened then set aside to cool a few minutes.
  6. Generously grease muffin pan cups and coat with fine dry bread crumbs.
  7. Line each cup with 1 tablespoon of the dough then spoon in 2 tablespoons of the custard and top with more dough.
  8. Beat reserved egg white until just foamy and brush top of each then bake at 350 for 25 minutes.

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