Ingredients
How to make it
- Steam chicken until half done.
- Put chicken in baking dish and pour barbecue sauce over chicken.
- Bake at 350°F basting every 15 minutes for 1 hour or until done.
- PREASURE COOKER:
- Brown chicken in 2 tablespoons oil in pressure cooker.
- Add barbecue sauce.
- Set control at 15 pounds and cook for 20 minutes.
- Release pressure immediately.
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The Rating
Reviewed by 1 people-
I bet they come out tender with this method.
I will have to try this using my BBQ sauce.
trigger
in loved it
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" It was excellent "