Rack of Lamb with chilli-orange glaze
From jmv2101 16 years ago
- 40 minutes to make
- Serves 4
easy, just 5 ingredients and very tasty., cook roast vegetables with it , all done in one go.
Ingredients
- 1/2 cup orange juice shopping list
- 1/2 cup sweet orange marmalade shopping list
- 2 tablespoons mild chilli sauce shopping list
- 1 tablespoon seeded mustard shopping list
- 2 racks of lamb, 6 cutlets each shopping list
How to make it
- Preheat oven to moderate.
- Combine juice, marmalade, sauce and mustard in small saucepan. Bring to boil, remove from heat.
- Place lamb in large oilded baking dish, pour over hot glaze. Bake, uncovered, about 40 minutes, or till lamb is browned and cooked as desired, spooning glaze over lamb occasionally.. enjoy.
People Who Like This Dish 5
- sprout AU
- notyourmomma South St. Petersburg, FL
- lowcountrycook Mt Pleasant, SC
- lonepretzel Windsor, CA
- flavors Algonquin, IL
- jmv2101 Sydney, AU
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The Rating
Reviewed by 3 people-
not big on mint- but marmalade was the thing
oh my
lonepretzel
in Windsor loved it
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" It was excellent "